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Characterisation of beta-glucans isolated from Pleurotus sp.

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F05%3A00016039" target="_blank" >RIV/60461373:22330/05:00016039 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Characterisation of beta-glucans isolated from Pleurotus sp.

  • Original language description

    Pleurotus sp. is interesting as medicinal mushroom due to the significant content of beta-glucans. These polysaccharides are supposed to be responsible for some healthy properties of various mushrooms. There is evidence to study how beta-glucan distribution in fruit body depends on genetic differences between strains of Pleurotus sp., cultivation conditions and harvest term. The aim of this study was characterisation of beta-glucans and chitin-glucan complexes of four strains of Pleurotus sp. The contents of beta-glucans were determined separately in pilei and stems by Megazyme (Ireland) enzymatic kit contained exo-1,3-&#61538;-glucanase and &#61538;-glucosidase. Soluble and insoluble glucans were isolated according to the modified procedure of Chenghua et al. (2000). Lyophilised samples obtained from dialysed extracts, as well as insoluble residues, were analyzed by spectroscopic and separation methods. Enzymatic analysis confirms significant differences in beta-glucan contents among

  • Czech name

    Characterizace beta-glukanů izolovaného z Pleurotus sp.

  • Czech description

    Characterizace beta-glukanů izolovaného z Pleurotus sp.

Classification

  • Type

    D - Article in proceedings

  • CEP classification

    GM - Food industry

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/GA525%2F05%2F0273" target="_blank" >GA525/05/0273: Study of beta -glucans of particular edible mushrooms</a><br>

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2005

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    CUKRBLIK 2005: Current Chemistry and Biochemistry of Saccharides, Book of Abstracts

  • ISBN

    80-7080-560-9

  • ISSN

  • e-ISSN

  • Number of pages

    1

  • Pages from-to

    18

  • Publisher name

    Česká chemická společnost

  • Place of publication

    Praha

  • Event location

    Praha

  • Event date

    Mar 31, 2005

  • Type of event by nationality

    CST - Celostátní akce

  • UT code for WoS article