All

What are you looking for?

All
Projects
Results
Organizations

Quick search

  • Projects supported by TA ČR
  • Excellent projects
  • Projects with the highest public support
  • Current projects

Smart search

  • That is how I find a specific +word
  • That is how I leave the -word out of the results
  • “That is how I can find the whole phrase”

Short-term effect of soy consumption on thyroid hormone levels and correlation with phytoestrogen level in healthy subjects

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F08%3A00021166" target="_blank" >RIV/60461373:22330/08:00021166 - isvavai.cz</a>

  • Alternative codes found

    RIV/00023761:_____/08:#0000246

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Short-term effect of soy consumption on thyroid hormone levels and correlation with phytoestrogen level in healthy subjects

  • Original language description

    Objective. Since soy isoflavones may influence the thyroid hormone feedback system by interference with their biosynthesis, secretion and metabolism, we tested whether their controlled shortterm consumption affects thyroid function. Methods. Eighty six volunteers - university students (32 males and 54 females) were eating unprocessed boiled natural soybeans (2 g/kg body weight/day) for 7 consecutive days. Thyrotropin, free thyroid hormones, antibodies to thyroid peroxidase and to thyroglobulin, and actual levels of unconjugated major soy phytoestrogens, daidzein and genistein, were measured in sera collected before, at the end and one week after finishing soy meal consumption. Results. Both phytoestrogens increased significantly (p<0.0001) at the end of soy-diet and fell down after its termination nearly back to the initial values. No significant changes were found in female group, while in males a significant transitory increase of thyrotropin (p<0.0001) was recorded. When actual leve

  • Czech name

    Krátkodobý účinek konzumace soji na koncentrace thyroidálních hormonů a korelace s fytoestrogeny u zdravých osob

  • Czech description

    Osmdesát šest dobrovolníků - univerzitních studentů (32 mužů a 54 žen) konzumovalo sojové boby (2 g/kg tělesné hmotnosti) po 7 dnů. Byly u nich měřeny thyrotropin, T3, T4, proptilátky proti thyroidální peroxidase a aktuální hladiny hlavních sojových fytoestrogenů, daidzeinu a genisteinu. U žen nebyly pozorovány žádné statisticky významné změny thyroidálních hormonů, u mužů bylo zaznamenáno přecodné zvýšení thyrotropinu.

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    FB - Endocrinology, diabetology, metabolism, nutrition

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/GA303%2F08%2F0958" target="_blank" >GA303/08/0958: Phytoestrogens as an Alternative to Hormone Replacement Therapy - An Efficiency and Safety Study</a><br>

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2008

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Endocrine Regulations

  • ISSN

    1210-0668

  • e-ISSN

  • Volume of the periodical

    42

  • Issue of the periodical within the volume

    1

  • Country of publishing house

    SK - SLOVAKIA

  • Number of pages

    9

  • Pages from-to

  • UT code for WoS article

  • EID of the result in the Scopus database