Gas chromatography in food analysis
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F08%3A00021269" target="_blank" >RIV/60461373:22330/08:00021269 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Gas chromatography in food analysis
Original language description
Gas chromatography, food analysis applications, injection, separation, detection, matrix effects, future trends
Czech name
Plynová chromatografie v analýze potravin
Czech description
Plynová chromatografie, aplikace v analýze potravin, nástřik, separace, detekce, matriční efekty, trendy
Classification
Type
C - Chapter in a specialist book
CEP classification
GM - Food industry
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2008
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Book/collection name
Handbook of Food Analysis Instruments
ISBN
1420045660
Number of pages of the result
26
Pages from-to
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Number of pages of the book
544
Publisher name
CRC Press, Taylor and Francis Group
Place of publication
Boca Raton
UT code for WoS chapter
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