Physico-chemical properties of ethanol - Compilation of existing data

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F10%3A00024109" target="_blank" >RIV/60461373:22330/10:00024109 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Physico-chemical properties of ethanol - Compilation of existing data
Original language description
Physico-chemical properties of ethanol and aqueous solutions of ethanol are important for chemical engineering calculation, modelling and evaluation of processes during ethanol production and its use for food and non-food applications. The majority of these properties are possible to find in handbooks and tables as Yaws (1999): Chemical Properties Handbook; Miller and Yaws (1976): Correlation constants for liquids; Lide (2007?2008): CRC Handbook of Chemistry and Physics; Holeček (2007): Chemical-engineering tables; Critical Data Tables and other literature. Some of them are also accessible online. The goal of this paper is to present the formulas and developed algorithms for calculation of extended properties of ethanol collected from literature. Extended properties include density, vapor pressure, surface tension, viscosity, molar and specific heat capacity, enthalpy of vaporization, thermal conductivity and static relative permittivity (dielectric constant) of ethanol.
Czech name
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Czech description
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Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GM - Food industry
OECD FORD branch
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Publication year
2010
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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