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Three-dimensional potential energy surface of selected carbohydrates'' CH/pí dispersion interactions calculated by high-level quantum mechanical methods.

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F11%3A43891973" target="_blank" >RIV/60461373:22330/11:43891973 - isvavai.cz</a>

  • Result on the web

    <a href="http://dx.doi.org/10.1002/chem.201002876" target="_blank" >http://dx.doi.org/10.1002/chem.201002876</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1002/chem.201002876" target="_blank" >10.1002/chem.201002876</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Three-dimensional potential energy surface of selected carbohydrates'' CH/pí dispersion interactions calculated by high-level quantum mechanical methods.

  • Original language description

    In this study we present the first systematic computational three-dimensional scan of carbohydrate hydrophobic patches for the ability to interact through CH/pi dispersion interactions. The carbohydrates beta-D-glucopyranose, beta-D-mannopyranose and alpha-L-fucopyranose were studied in a complex with a benzene molecule, which served as a model of the CH/pi interaction in carbohydrate/protein complexes. The 3D relaxed scans were performed at the SCC-DFTB-D level with 3 757 grid points for both carbohydrate hydrophobic sides. The interaction energy of all grid points was recalculated at the DFT-D BP/def2-TZVPP level. The results obtained clearly show highly delimited and separated areas around each CH group, with an interaction energy up to -5.40 kcal mol(-1) . The results also show that with increasing H...pi distance these delimited areas merge and form one larger region, which covers all hydrogen atoms on that specific carbohydrate side. Simultaneously, the interaction becomes weaker

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    CE - Biochemistry

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2011

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Chemistry A European Journal

  • ISSN

    0947-6539

  • e-ISSN

  • Volume of the periodical

    17

  • Issue of the periodical within the volume

    20

  • Country of publishing house

    DE - GERMANY

  • Number of pages

    11

  • Pages from-to

    5680-5690

  • UT code for WoS article

    000290216000024

  • EID of the result in the Scopus database