Molasses separation using improved SMB distributor

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F15%3A43900148" target="_blank" >RIV/60461373:22330/15:43900148 - isvavai.cz</a>

Result on the web

<a href="http://www.sciencedirect.com/science/article/pii/S0260877415002630" target="_blank" >http://www.sciencedirect.com/science/article/pii/S0260877415002630</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1016/j.jfoodeng.2015.06.008" target="_blank" >10.1016/j.jfoodeng.2015.06.008</a>

Result language

angličtina

Original language name

Molasses separation using improved SMB distributor

Original language description

There is potential for wide ranging applications of simulated moving bed (SMB). Several new concepts have been proposed in order to improve the performance and extend the range of application of classical SMB technology by exploiting various additional degrees of freedom. Improving SMB processes aims to reduce production costs and increasing efficiency, thus, this effort results in several configurations of SMB equipment designs with more degrees of freedom than the classical SMB processes.

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

GM - Food industry

OECD FORD branch

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Project

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Continuities

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year

2015

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Journal of Food Engineering

ISSN

0260-8774

e-ISSN

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Volume of the periodical

172

Issue of the periodical within the volume

1

Country of publishing house

BE - BELGIUM

Number of pages

6

Pages from-to

19-24

UT code for WoS article

000367857200004

EID of the result in the Scopus database

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