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Comparison of lactic acid production by L. casei in batch, fed-batch and continuous cultivation, testing the use of feather hydrolysate as a complex nitrogen source

Result description

A comprehensive comparison of the main fermentation parameters, productivity, yield and final Llactic acid concentration, obtained through batch, fed-batch and continuous cultivations using Lactobacillus casei CCDM 198 and a model cultivation medium was carried out. Using this data, a pulse-feed fed-batch process was established for testing chicken feather hydrolysate as a replacement for all complex nitrogen sources (yeast and beef extracts and peptone) in the medium. As comparably high values of productivity (about 4.0 g/L/h) and yield (about 98 %) were reached under all cultivation conditions, the maximum final Llactic acid concentration (116.5 g/L), as achieved through pulse-feed fed-batch fermentation, was chosen as the most important criterion for process selection. Fed-batch cultivation with chicken feather hydrolysate as both a complex nitrogen source and a neutralizing agent for maintaining constant culture pH yielded half the concentration of L-lactic acid compared to the model medium. We demonstrate here that chicken feather hydrolysate has potential for use in the production of L-lactic acid but its utilization requires further optimization. © 2020 by the authors.

Keywords

Process designLactobacillus caseiLactic acidHomofermentative fermentationChicken feather hydrolysate

The result's identifiers

Alternative languages

  • Result language

    angličtina

  • Original language name

    Comparison of lactic acid production by L. casei in batch, fed-batch and continuous cultivation, testing the use of feather hydrolysate as a complex nitrogen source

  • Original language description

    A comprehensive comparison of the main fermentation parameters, productivity, yield and final Llactic acid concentration, obtained through batch, fed-batch and continuous cultivations using Lactobacillus casei CCDM 198 and a model cultivation medium was carried out. Using this data, a pulse-feed fed-batch process was established for testing chicken feather hydrolysate as a replacement for all complex nitrogen sources (yeast and beef extracts and peptone) in the medium. As comparably high values of productivity (about 4.0 g/L/h) and yield (about 98 %) were reached under all cultivation conditions, the maximum final Llactic acid concentration (116.5 g/L), as achieved through pulse-feed fed-batch fermentation, was chosen as the most important criterion for process selection. Fed-batch cultivation with chicken feather hydrolysate as both a complex nitrogen source and a neutralizing agent for maintaining constant culture pH yielded half the concentration of L-lactic acid compared to the model medium. We demonstrate here that chicken feather hydrolysate has potential for use in the production of L-lactic acid but its utilization requires further optimization. © 2020 by the authors.

  • Czech name

  • Czech description

Classification

  • Type

    Jimp - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    20903 - Bioproducts (products that are manufactured using biological material as feedstock) biomaterials, bioplastics, biofuels, bioderived bulk and fine chemicals, bio-derived novel materials

Result continuities

Others

  • Publication year

    2020

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Brazilian Archives of Biology and Technology

  • ISSN

    1516-8913

  • e-ISSN

  • Volume of the periodical

    63

  • Issue of the periodical within the volume

    May 2020

  • Country of publishing house

    BR - BRAZIL

  • Number of pages

    12

  • Pages from-to

  • UT code for WoS article

    000535198100001

  • EID of the result in the Scopus database

    2-s2.0-85086379844

Basic information

Result type

Jimp - Article in a specialist periodical, which is included in the Web of Science database

Jimp

OECD FORD

Bioproducts (products that are manufactured using biological material as feedstock) biomaterials, bioplastics, biofuels, bioderived bulk and fine chemicals, bio-derived novel materials

Year of implementation

2020