A Simple LC–MS Multi-Analyte Method to Determine Food Additives and Caffeine in Beverages
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F20%3A43921059" target="_blank" >RIV/60461373:22330/20:43921059 - isvavai.cz</a>
Result on the web
<a href="https://www.chromatographyonline.com/view/a-simple-lc-ms-multi-analyte-method-to-determine-food-additives-and-caffeine-in-beverages" target="_blank" >https://www.chromatographyonline.com/view/a-simple-lc-ms-multi-analyte-method-to-determine-food-additives-and-caffeine-in-beverages</a>
DOI - Digital Object Identifier
—
Alternative languages
Result language
angličtina
Original language name
A Simple LC–MS Multi-Analyte Method to Determine Food Additives and Caffeine in Beverages
Original language description
A simple LC–MS method has been developed and validated for the simultaneous determination of 18 synthetic food additives and caffeine in soft and energy drinks, and in various alcoholic beverages. Nine food colours (tartrazine, sunset yellow FCF, azorubine, ponceau 4R, allura red AC, patent blue V, brilliant blue FCF, green S, brilliant black BN), two preservatives (sorbic and benzoic acid) and seven sweeteners (acesulfame K, aspartame, cyclamic acid, saccharin, sucralose, neohesperidin DC, neotame) were targeted food additives. The method employs reversed-phase ultra-high performance liquid chromatography (UHPLC) for analyte separation and a single quadrupole mass spectrometer for their detection. The limits of quantification were low enough to enable a reliable control of maximum limits set for some additives (Regulation [EC] No. 1333/2008). The method was applied for analysis of a wide range of samples collected at a typical supermarket: 14 soft drinks, 19 energy drinks, and 43 alcoholic beverages.
Czech name
—
Czech description
—
Classification
Type
J<sub>ost</sub> - Miscellaneous article in a specialist periodical
CEP classification
—
OECD FORD branch
10406 - Analytical chemistry
Result continuities
Project
Result was created during the realization of more than one project. More information in the Projects tab.
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
LC GC Europe
ISSN
1471-6577
e-ISSN
—
Volume of the periodical
33
Issue of the periodical within the volume
7
Country of publishing house
US - UNITED STATES
Number of pages
9
Pages from-to
327-335
UT code for WoS article
—
EID of the result in the Scopus database
—