Biotransformation of volatile fatty acids by oleaginous and non-oleaginous yeast species
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61388971%3A_____%2F15%3A00455565" target="_blank" >RIV/61388971:_____/15:00455565 - isvavai.cz</a>
Alternative codes found
RIV/60461373:22330/15:43899437
Result on the web
<a href="http://dx.doi.org/10.1093/femsyr/fov076" target="_blank" >http://dx.doi.org/10.1093/femsyr/fov076</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1093/femsyr/fov076" target="_blank" >10.1093/femsyr/fov076</a>
Alternative languages
Result language
angličtina
Original language name
Biotransformation of volatile fatty acids by oleaginous and non-oleaginous yeast species
Original language description
The possibility of utilizing volatile fatty acids (VFA)-containing waste substrates from biotechnological and industrial processes was investigated by cultivating both oleaginous (Candida sp., Rhodotorula glutinis, Trichosporon cutaneum, Yarrowia lipolytica) and non-oleaginous (Kluyveromyces polysporus, Saccharomyces cerevisiae, Torulaspora delbrueckii) yeast species on acetic acid, propionic acid and a combination of either acid with glucose as carbon and energy sources. Both oleaginous and non-oleaginous yeasts grew on VFA. Oleaginous yeasts accumulated lipids to 15-48% of dry cell weight, non-oleaginous yeasts also grew on VFA and showed comparable biomass yields but the lipid content was only 2-5%. Biomass and lipid yield increased in cultivationson VFA plus glucose. The lipid composition was comparable to plant-derived oils and therefore might be exploitable in biodiesel production; nearly all species, when cultured on propionate, showed a high content of the desirable odd-chain
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
EE - Microbiology, virology
OECD FORD branch
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Result continuities
Project
<a href="/en/project/GA14-00227S" target="_blank" >GA14-00227S: Microorganisms as a source of essential fatty acids with focus on extremophile strains</a><br>
Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2015
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
FEMS Yeast Research
ISSN
1567-1356
e-ISSN
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Volume of the periodical
15
Issue of the periodical within the volume
7
Country of publishing house
GB - UNITED KINGDOM
Number of pages
8
Pages from-to
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UT code for WoS article
000364765000010
EID of the result in the Scopus database
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