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Differences in physical activities and food-related practices in relation to perceived parenting styles among (pre-) adolescents aged from 10 to 15

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989592%3A15210%2F19%3A73595806" target="_blank" >RIV/61989592:15210/19:73595806 - isvavai.cz</a>

  • Result on the web

    <a href="https://diskuzevpsychologii.upol.cz/pdfs/dps/2019/01/05.pdf" target="_blank" >https://diskuzevpsychologii.upol.cz/pdfs/dps/2019/01/05.pdf</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.5507/dvp.2019.005" target="_blank" >10.5507/dvp.2019.005</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Differences in physical activities and food-related practices in relation to perceived parenting styles among (pre-) adolescents aged from 10 to 15

  • Original language description

    The main objective of the study is to identify the differences in risk behaviour in terms of physical activities and food-related practices in relation to parenting styles as perceived by (pre-) adolescents. The Eating Habits and Activities subscale of the Questionnaire of Risk Behaviour (QRB), consisting of seven items, was used to examine specific forms of risk behaviour, while a standardized questionnaire for detecting parenting styles in the family (DZSVR) was used to examine parenting styles: democratic, authoritarian, liberal, and indifferent. The research sample consists of (pre-) adolescents in elementary schools in all regions of the Slovak Republic, specifically 606 (pre-) adolescents aged between 10 and 15 years old. The results show that the lowest mean scores for all forms of risk behaviours are shown by (pre-) adolescents who have been raised with democratic and authoritarian parenting styles; (pre-)adolescents who have been raised with liberal and indifferent parenting styles show higher mean scores on the assessed variables. However, statistically significant differences were found only in soft drink consumption (H = 8.615, p &lt; .05), the frequency of eating breakfast (H = 11.944, p &lt; .001), and the time spent watching TV (H = 7.658, p &lt; .05).

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>ost</sub> - Miscellaneous article in a specialist periodical

  • CEP classification

  • OECD FORD branch

    50101 - Psychology (including human - machine relations)

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2019

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Diskuze v psychologii

  • ISSN

    2694-8338

  • e-ISSN

  • Volume of the periodical

    2019

  • Issue of the periodical within the volume

    1

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    7

  • Pages from-to

    41-47

  • UT code for WoS article

  • EID of the result in the Scopus database