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Diagnostic performance of body mass index to identify adiposity in women

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989592%3A15510%2F16%3A33155316" target="_blank" >RIV/61989592:15510/16:33155316 - isvavai.cz</a>

  • Result on the web

    <a href="http://dx.doi.org/10.1038/ejcn.2015.211" target="_blank" >http://dx.doi.org/10.1038/ejcn.2015.211</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1038/ejcn.2015.211" target="_blank" >10.1038/ejcn.2015.211</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Diagnostic performance of body mass index to identify adiposity in women

  • Original language description

    The aim of this study was to determine the diagnostic performance of body mass index (BMI) and to detect the optimal BMI cutoff points to define adiposity in women of various ages. A total of 2409 women participated. Fat mass was measured using a multifrequency bioelectrical impedance analysis. The diagnostic performance of BMI to identify adiposity was evaluated using a fat mass percentage cutoff point of greater than or equal to 35%. Although 40% of women were overfat, the BMI-based obesity prevalence was 21%. In the total sample, BMI had low overall performance, which resulted in a sensitivity of 51.9% (95% confidence interval (CI): 48.7-55.2%) and a specificity of 99.2% (95% CI: 98.7-99.6%). BMI failed to identify overfat women with intermediate BMI ranges. An analysis of the receiver operating characteristic curves of all of the subjects demonstrated that optimal cutoff point corresponded to a BMI value of 26.4 kg/m2. The diagnostic performance of BMI did not differ as age increased. BMI has a high specificity but a low sensitivity to detect adiposity, and it fails to identify nearly half of women with excess fat mass. We provide evidence that a commonly used BMI cutoff value to diagnose obesity is too high among women.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    AC - Archaeology, anthropology, ethnology

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)<br>S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2016

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    European Journal of Clinical Nutrition

  • ISSN

    0954-3007

  • e-ISSN

  • Volume of the periodical

    70

  • Issue of the periodical within the volume

    8

  • Country of publishing house

    GB - UNITED KINGDOM

  • Number of pages

    6

  • Pages from-to

    898-903

  • UT code for WoS article

    000380806400006

  • EID of the result in the Scopus database

    2-s2.0-84949843727