Effect of vermicompost and selected plant preparations on the development of arbuscular mycorrhizal symbiosis in lettuce (Lactuca sativa)

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F18%3A43913622" target="_blank" >RIV/62156489:43210/18:43913622 - isvavai.cz</a>

Result on the web

<a href="https://doi.org/10.11118/actaun201866010195" target="_blank" >https://doi.org/10.11118/actaun201866010195</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.11118/actaun201866010195" target="_blank" >10.11118/actaun201866010195</a>

Result language

angličtina

Original language name

Effect of vermicompost and selected plant preparations on the development of arbuscular mycorrhizal symbiosis in lettuce (Lactuca sativa)

Original language description

The aim of the pot experiment was to evaluate effect of vermicompost and promoting plant preparations application (Symbivit and Plantaktiv) on the development of arbuscular mycorrhizal symbiosis in lettuce, amount of extraradical mycelium of mycorrhizal fungi in soil and plant biomass production. Symbivit contains six species of mycorrhizal fungi and Plantaktiv contains magnesium sulfate activated by oxygen promoting activity of aerobic microorganisms in the soil. The application of vermicompost and promoting plant preparations did not have a statistically significant effect on lettuce root colonization by mycorrhizal fungi. The greatest length of extraradical mycelium was observed in variant with vermicompost application, in variant with addition of vermicompost and Symbivit, and in variant with vermicompost applied with both plant preparations. There was detected statistically significant difference when compared to control variant. Dry matter weight of aboveground biomass and root of the lettuce were statistically significantly increased in all variants, where vermicompost was applied, either alone or in combination with plant preparations. Separate application of Symbivit or Plantaktiv did not have a statistically significant effect either on the length of extraradical mycelium or dry matter weight of the lettuce.

Czech name

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Czech description

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Type

J_SC - Article in a specialist periodical, which is included in the SCOPUS database

CEP classification

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OECD FORD branch

10606 - Microbiology

Project

<a href="/en/project/QJ1220007" target="_blank" >QJ1220007: Possibilities of retention of reactive nitrogen from agriculture in the most vulnerable water resource area</a><br>

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Publication year

2018

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis

ISSN

1211-8516

e-ISSN

—

Volume of the periodical

66

Issue of the periodical within the volume

1

Country of publishing house

CZ - CZECH REPUBLIC

Number of pages

7

Pages from-to

195-201

UT code for WoS article

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EID of the result in the Scopus database

2-s2.0-85043694403