Determination of chlorophyll and carotenoids present in the seeds of the plant family apiaceae and the impact on seed quality

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F18%3A43914082" target="_blank" >RIV/62156489:43210/18:43914082 - isvavai.cz</a>
Result on the web
<a href="https://doi.org/10.11118/actaun201866040859" target="_blank" >https://doi.org/10.11118/actaun201866040859</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.11118/actaun201866040859" target="_blank" >10.11118/actaun201866040859</a>

Result language
angličtina
Original language name
Determination of chlorophyll and carotenoids present in the seeds of the plant family apiaceae and the impact on seed quality
Original language description
In this study, we assessed the content of chlorophyll a and b, β-carotene and lutein in seeds of carrot, celery, dill, parsley and parsnip commercial varieties by spectrophotometric method. It was determined that the content of chlorophyll a was higher than chlorophyll b and both differed significantly between plant species and varieties. The highest amounts of chlorophyll a, chlorophyll b, β-carotene and lutein were detected in parsley "Olomoucka dlouha". The lowest amounts of chlorophyll a, chlorophyll b, β-carotene and no lutein were detected in celery "Nuget", however, very low amount of lutein was detected in the parsley cultivars "Atika" and "Orbis". The content of β-carotene was higher than that of lutein in most varieties. The individual pigment contents were compared to seed quality parameters such as standard laboratory germination and seedling emergence. Negative correlation between energy of germination and pigments and positive correlation between seedling emergence and pigments in the parsnip and parsley varieties was observed. Determination the content of pigments and correlations observed the possibility to use spectrophotometry to evaluate the pigments present in the seeds as an indicator of seed quality.
Czech name
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Czech description
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Type
J<sub>SC</sub> - Article in a specialist periodical, which is included in the SCOPUS database
CEP classification
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OECD FORD branch
10611 - Plant sciences, botany

Project
<a href="/en/project/ED4.1.00%2F04.0135" target="_blank" >ED4.1.00/04.0135: Teaching and research capacities for biotechnological branches and expansion of infrastructure</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>S - Specificky vyzkum na vysokych skolach

Publication year
2018
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
ISSN
1211-8516
e-ISSN
—
Volume of the periodical
66
Issue of the periodical within the volume
4
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
11
Pages from-to
859-869
UT code for WoS article
—
EID of the result in the Scopus database
2-s2.0-85054570874

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