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The Influnece of L-carnitine Supplementation on Qualitative and Quantitative Parameters of Duroc Boar Ejaculate

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F18%3A43914441" target="_blank" >RIV/62156489:43210/18:43914441 - isvavai.cz</a>

  • Result on the web

    <a href="http://nutrinet.mendelu.cz/wcd/w-rek-nutrinet/2018/nutrinet_2018_final.pdf" target="_blank" >http://nutrinet.mendelu.cz/wcd/w-rek-nutrinet/2018/nutrinet_2018_final.pdf</a>

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    The Influnece of L-carnitine Supplementation on Qualitative and Quantitative Parameters of Duroc Boar Ejaculate

  • Original language description

    The aim of this study was to monitore qualitative and quantitative changes in duroc boar ejaculate after a supplementation of L-carnitine into the basic feed ration. The monitored ejaculate parameters included volume of ejaculate, sperm concentration, total rate of sperm, motility and percentage of morphologically abnormal sperm. Amount of L-carnitine in ejaculate was monitored as well. For the experiment were selected 12 duroc boars and were divided into two groups. Control group (n = 6) was fed by basic feed mixture only. Experimental group (n = 6) was fed by basic feed mixture with the addition of 500 mg of L-carnitine/kg of the basic mixture. The experiment ran from July to August (60 days). Based on the results we confirmed the hypothesis, that L-carnitine has a positive effect on quality of ejaculate. In sperm motility there was insignificant increase in experimental group, but there was statistically significant difference between groups (P &lt; 0.05). In the amount of morphologically abnormal sperm, there was statistically significant increase in control group (P &lt; 0.05) and as well statistically significant difference between groups (P &lt; 0.05).

  • Czech name

  • Czech description

Classification

  • Type

    D - Article in proceedings

  • CEP classification

  • OECD FORD branch

    40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2018

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    NutriNET 2018: Proceedings of reviewed scientific papers

  • ISBN

    978-80-7509-600-5

  • ISSN

  • e-ISSN

    neuvedeno

  • Number of pages

    6

  • Pages from-to

    86-91

  • Publisher name

    Mendelova univerzita v Brně

  • Place of publication

    Brno

  • Event location

    Brno

  • Event date

    May 24, 2018

  • Type of event by nationality

    EUR - Evropská akce

  • UT code for WoS article