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Monitoring of vital activities in fattening bulls as an innovative element of feedlots

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F20%3A43919703" target="_blank" >RIV/62156489:43210/20:43919703 - isvavai.cz</a>

  • Result on the web

    <a href="http://dx.doi.org/10.17205/SZIE.AWETH.2020.2.126" target="_blank" >http://dx.doi.org/10.17205/SZIE.AWETH.2020.2.126</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.17205/SZIE.AWETH.2020.2.126" target="_blank" >10.17205/SZIE.AWETH.2020.2.126</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Monitoring of vital activities in fattening bulls as an innovative element of feedlots

  • Original language description

    Monitoring of vital activities of cattle is increasingly used for welfare assessment. The situation is relatively complex for growing cattle populations as the performance response is usually manifested in months and there is practically no routine opportunity to assess it rapidly. Therefore it is important to monitor vital activities and quantify their relationship with body weight gain during fattening. It can be assumed that the positive trends between the vital activity performance and welfare of the animals described in dairy cows can also be monitored in fattened bulls. There are several systems in precision livestock farming which can monitor the actual helath and activity levels of the animals. One of these is the SCR HR tag. The experiment was carried out on 14 bulls of the Czech Fleckvieh Simmental breed and lasted 84 days. We can conclude that there was a positive relationship between vital activities (eating and rumination) and daily weight gain of bulls between age 259 and 343. Activity &quot;eating&quot; had an average value of 263.4 min (sx = +-46,2 min, Vx = 17.5%) while average &quot;rumination&quot; lasted 508.6 min. The value of the correlation coefficients (r = 0.378 for &quot;eating&quot; and r = 0.336 for &quot;rumination&quot;) together with the high variability especially in the &quot;eating&quot; indicates the need for further experiments in this area.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>ost</sub> - Miscellaneous article in a specialist periodical

  • CEP classification

  • OECD FORD branch

    40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2020

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Animal Welfare, Ethology and Housing Systems

  • ISSN

    1786-8440

  • e-ISSN

  • Volume of the periodical

    16

  • Issue of the periodical within the volume

    2

  • Country of publishing house

    HU - HUNGARY

  • Number of pages

    5

  • Pages from-to

    126-130

  • UT code for WoS article

  • EID of the result in the Scopus database