The effect of cumin (Carum carvi L.) on broiler chickens performance parameters

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F21%3A43921754" target="_blank" >RIV/62156489:43210/21:43921754 - isvavai.cz</a>
Result on the web
<a href="https://mendelnet.cz/media/mnet_2021_full.pdf" target="_blank" >https://mendelnet.cz/media/mnet_2021_full.pdf</a>
DOI - Digital Object Identifier
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Result language
angličtina
Original language name
The effect of cumin (Carum carvi L.) on broiler chickens performance parameters
Original language description
The effect of the addition of cumin (Carum carvi L.) on broilers performance parameters were evaluated. The male Ross 308 broiler chickens were used in the experiment and divided into two groups (Control and Cumin group). The control diet did not contain the cumin, while the Cumin group consumed diet with 1% of cumin. No influence on feed consumption, feed conversion ratio, final body weight, carcass yield and on breast and leg meat yields was found. The addition of 1% cumin in diet had no positive neither negative effect on performance parameters assessed in broilers.
Czech name
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Czech description
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Type
D - Article in proceedings
CEP classification
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OECD FORD branch
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Publication year
2021
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection
MendelNet 2021: Proceedings of International PhD Students Conference
ISBN
978-80-7509-821-4
ISSN
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e-ISSN
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Number of pages
4
Pages from-to
148-151
Publisher name
Mendelova univerzita v Brně
Place of publication
Brno
Event location
Brno
Event date
Nov 10, 2021
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
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