Possibilities of improving the technological quality of winter wheat after sulphur fertilization

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F99%3A23400012" target="_blank" >RIV/62156489:43210/99:23400012 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Possibilities of improving the technological quality of winter wheat after sulphur fertilization

Original language description

The effect of foliar applications of sulphur in ammonium sulphate and SK-sol on the yields and selected parameters of technological quality of winter wheat grain at a constant level of N nutrition were studied. Foliar S nutrition in two localities increased the level of sulphur amino acids, at the same time increasing the level of sulphur in grain and thus favourably affecting the quality parameters of wheat grain. In particular, after the application of S-containing fertilizers, the level of gluten andN-substances increased; sulphur also improved the other parameters.

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

GM - Food industry

OECD FORD branch

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Project

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Continuities

Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year

1999

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Zeszyty Naukowe Akademii Rolniczej Krakow

ISSN

0239-9342

e-ISSN

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Volume of the periodical

64

Issue of the periodical within the volume

10

Country of publishing house

NA - NAMIBIA

Number of pages

8

Pages from-to

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UT code for WoS article

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EID of the result in the Scopus database

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