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Maize-legume intercropping system as an alternative to conventional cropping system - effect on soil properties

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43310%2F18%3A43914417" target="_blank" >RIV/62156489:43310/18:43914417 - isvavai.cz</a>

  • Alternative codes found

    RIV/62156489:43410/18:43914417

  • Result on the web

    <a href="https://doi.org/10.5593/sgem2018/3.2/S13.041" target="_blank" >https://doi.org/10.5593/sgem2018/3.2/S13.041</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.5593/sgem2018/3.2/S13.041" target="_blank" >10.5593/sgem2018/3.2/S13.041</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Maize-legume intercropping system as an alternative to conventional cropping system - effect on soil properties

  • Original language description

    Cultivation of maize for silage production presents significant source of biomass for feed and energy. Unfortunately, convectional ways of maize cultivation bring a range of negative phenomena, such as soil erosion, decrease in soil fertility, etc. The present work deals with the possibility of maize cultivation in intercropping system together with legumes to prove its effect on soil properties (Cmic, Ctot and Ntot content in soil, dehydrogenase activity of soil microorganisms - DHA). Three experimental variants were prepared: control - only maize (sole crop, SC); and 2 variants of intercropping system (MC) - maize + grass pea, and maize + chick pea. The field experiment was established in 2017 and it will continue until 2020. The experimental variants were placed in an area 6 m wide and 50 m long. Within each plot, maize plants and legumes were sown simultaneously. Sowing rate of each plant was 75,000 plants/ha, total sowing rate in MC was 150,000 plants/ha, total in SC 75,000 plants/ha. Sowing was carried out in rows with 75 cm distance from both sides. The legumes were sown between rows, i.e. 37.5 cm from maize rows. After first years of the experiment, the result showed cultivation of maize in MC did not have a negative effect on selected soil properties (stability of soil aggregates, content of mineral N and microbial C in soil, dehydrogenase activity of soil microorganisms). On the contrary, the measured values indicate a better usability of N substances in rhizosphere of MC, because content of nitrate N was detected by 30% lower in MC compared to the rhizosphere of SC. This fact indicates the increased usability of N substances in the soil. In addition, MC was found to have a narrower C:N ratio after harvest, compared to the system where maize was grown as SC. This condition again points to the improved usability of C and N substances in MC rhizosphere and points to the possible better degradability of post-harvest residues.

  • Czech name

  • Czech description

Classification

  • Type

    D - Article in proceedings

  • CEP classification

  • OECD FORD branch

    40104 - Soil science

Result continuities

  • Project

    <a href="/en/project/TH02030681" target="_blank" >TH02030681: Application of maize growing technology using mixed culture for the production of silage for a biogas plant</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2018

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    SGEM2018. Water Resources. Forest, Marine and Ocean Ecosystems: Conference Proceedings

  • ISBN

    978-619-7408-43-0

  • ISSN

    1314-2704

  • e-ISSN

    neuvedeno

  • Number of pages

    8

  • Pages from-to

    313-320

  • Publisher name

    STEF92 Technology Ltd.

  • Place of publication

    Sofie

  • Event location

    Albena

  • Event date

    Jul 2, 2018

  • Type of event by nationality

    WRD - Celosvětová akce

  • UT code for WoS article