The Study of Antimicrobial Effect of Grape Seed Extract

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43510%2F16%3A43910185" target="_blank" >RIV/62156489:43510/16:43910185 - isvavai.cz</a>
Result on the web
<a href="https://mnet.mendelu.cz/mendelnet2016/mnet_2016_full.pdf" target="_blank" >https://mnet.mendelu.cz/mendelnet2016/mnet_2016_full.pdf</a>
DOI - Digital Object Identifier
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Result language
angličtina
Original language name
The Study of Antimicrobial Effect of Grape Seed Extract
Original language description
In this study, an experiment on the antimicrobial activity of grape seeds from Vitis vinifera L. was performed. Vitis vinifera L. is known for its health benefits because of its high content of phenolic compounds. Grape seed extract was made from interspecific wine cultivars. Three pathogens (Candida tropicalis, Escherichia coli, and Enterococcus faecalis) were selected for the experiment. The antimicrobial effect was determined using a disc diffusion method. The high efficiency of grape seed extract was observed on Candida tropicalis (12.9 mm) and Enterococcus faecalis (9.1 mm). Grape seed extract was proven to be effective in inhibiting these pathogens.
Czech name
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Czech description
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Publication year
2016
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection
MendelNet 2016: Proceedings of International PhD Students Conference
ISBN
978-80-7509-443-8
ISSN
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e-ISSN
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Number of pages
5
Pages from-to
634-638
Publisher name
Mendelova univerzita v Brně
Place of publication
Brno
Event location
Brno
Event date
Nov 9, 2016
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
000392968500113

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