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Effect of saline water on the vase life of Narcissus poeticus L. flowers

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43510%2F24%3A43925196" target="_blank" >RIV/62156489:43510/24:43925196 - isvavai.cz</a>

  • Result on the web

    <a href="https://doi.org/10.2478/fhort-2024-0006" target="_blank" >https://doi.org/10.2478/fhort-2024-0006</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.2478/fhort-2024-0006" target="_blank" >10.2478/fhort-2024-0006</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Effect of saline water on the vase life of Narcissus poeticus L. flowers

  • Original language description

    The vase life of Narcissus poeticus flowers collected at the white bud stage was investigated in 13 different concentrations of NaCl (0-5-10-15-20-30-40-&amp; mldr;-100 mM). Every 12 hr, the opening stage of the flowers was recorded, divided into 4 main categories (bud, opening flower, full open (FO) flower and wilting flower) and 14 subcategories. The salinity did not affect the flower opening speed, diameter or weight. The duration of the full flowering stage decreased from 92 hr to 44 hr, the sum of the daily ornamental value score (OVS) decreased from 120 by 3 scores per each 10 mM concentration increase. The scape chlorophyll content increased at low salinity (10-15 mM) and then decreased significantly. The carotenoid content in the scapes of wilted flowers increased in 30-100 mM solutions compared to the values in the flowering stage and flowers grown at lower salt concentrations. The Na and Cl contents in the plant parts increased significantly with the increase in salinity (at the end of the experiment, 100 mM NaCl: scapes: 44.1 g &lt;middle dot&gt; kg-1 and 67.2 g &lt;middle dot&gt; kg-1 Na and Cl; flowers: 16.8 g &lt;middle dot&gt; kg-1 and 24.8 g &lt;middle dot&gt; kg-1 Na and Cl, respectively). There was an inverse correlation between the Na and K contents in the scapes. The EC value of the vase solutions decreased during the experiment.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    40105 - Horticulture, viticulture

Result continuities

  • Project

    <a href="/en/project/EF16_017%2F0002334" target="_blank" >EF16_017/0002334: Research Infrastructure for Young Scientists</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2024

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Folia Horticulturae

  • ISSN

    0867-1761

  • e-ISSN

    2083-5965

  • Volume of the periodical

    36

  • Issue of the periodical within the volume

    1

  • Country of publishing house

    PL - POLAND

  • Number of pages

    23

  • Pages from-to

    95-117

  • UT code for WoS article

    001207444800001

  • EID of the result in the Scopus database

    2-s2.0-85191570704