Predicting the sorption behaviour of yoghurt powder spray
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A_____%2F01%3A22700047" target="_blank" >RIV/62156489:_____/01:22700047 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Predicting the sorption behaviour of yoghurt powder spray
Original language description
The paper presents results of water sorption tests of yoghurt powder spray carrying out under laboratory conditions and mathematical analyses of obtained sorption isotherms.
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
GM - Food industry
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2001
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Proceedings (CD) of the 4th International Symposium on Mathematical Modelling and Simulation in Agricultural and Bio-Industries
ISBN
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ISSN
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e-ISSN
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Number of pages
7
Pages from-to
217-223
Publisher name
Neuveden
Place of publication
Haifa, Israel
Event location
Haifa, Israel
Event date
Jun 12, 2001
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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