Silagemaking of lucerne and grass by wrap round bale technology.

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A_____%2F03%3A23200041" target="_blank" >RIV/62156489:_____/03:23200041 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Silagemaking of lucerne and grass by wrap round bale technology.

Original language description

The influence of the number of foil layers in ensilaged wilted grass and lucerne and effect of addition of preservative on the fermentation processes was studied. Dry matter of ensilaged material was higher than 350 g/kg. A higher level of lactate was observed in the wrap pack silage with inoculant. No butyric acid was determined in any variant of wilted grass silages. Butyric acid was determined in wilted lucerne silage. The use of the wrap round big-bale technology had a positive effect on the studiedparameters of silage.

Czech name

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Czech description

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Type

D - Article in proceedings

CEP classification

GH - Nutrition of farm animals

OECD FORD branch

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Project

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Continuities

Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year

2003

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection

Aktuální problémy, šlechtění, chovu, zdraví a produkce skotu.

ISBN

80-85645-47-5

ISSN

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e-ISSN

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Number of pages

1

Pages from-to

69

Publisher name

Jihočeská univerzita v Českých Budějovicích

Place of publication

České Budějovice

Event location

České Budějovice; JU

Event date

Feb 18, 2003

Type of event by nationality

EUR - Evropská akce

UT code for WoS article

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