The influence of cured rape cakes application in feed mixtures on egg production and quality

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F02%3A00000510" target="_blank" >RIV/62157124:16270/02:00000510 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

slovinština

Original language name

Utjecal primjene obradene pogače repice u krmnoj smjesi na proizvodnju i kakvoću jaja

Original language description

Cilj ovog rada bio je provjeriti hranidbu nesilica bez primjene životinjskog brašna u krmnoj smjesi i bez utjecaja na proizvodnju i kakvoću jaja. Upotrijebili smo 8 % prosobno tretitanih i istisnutih komada repice (komercijalno proizveden pripravok Proenergol) kao nadomjestak za životinjsko brašno.

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

GH - Nutrition of farm animals

OECD FORD branch

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Project

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Continuities

Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year

2002

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Krmiva

ISSN

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e-ISSN

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Volume of the periodical

44

Issue of the periodical within the volume

1

Country of publishing house

CZ - CZECH REPUBLIC

Number of pages

4

Pages from-to

11-14

UT code for WoS article

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EID of the result in the Scopus database

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