Effect of Modified Atmosphere Packaging on Stability of Three Kinds of Bread
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F13%3A43871930" target="_blank" >RIV/62157124:16270/13:43871930 - isvavai.cz</a>
Result on the web
<a href="http://dx.doi.org/10.11118/actaun201361061881" target="_blank" >http://dx.doi.org/10.11118/actaun201361061881</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.11118/actaun201361061881" target="_blank" >10.11118/actaun201361061881</a>
Alternative languages
Result language
angličtina
Original language name
Effect of Modified Atmosphere Packaging on Stability of Three Kinds of Bread
Original language description
The study evaluates effect of ordinary and modifed atmosphere N2 and CO2 on bread packaging and changes of selected bread parameters, moisture content (MC) and water activity (Aw), in real storage time. MC has a signifcant infuence on physical propertiesof bread and Aw characterizes its microbiological stability. Both parameters are functionally dependent. Manometric method was used for measurement of Aw and gravimetric method was used for measurement of MC. Samples of three kinds of bread, gluten-free, Šumava bread, and Bavorský bread, packaged into barrier wrappers, were stored at the room temperature of 20 °C. MC and Aw were measured in real storage time in intervals of three days for all kinds of bread, always in crust and crumb separately. Individual measurements were finished when a mould were discovered in samples. The initial MC of crust was in the range of 21.01-29.26% MC (w.b.) and the final MC in the range of 26.79-33.58% MC (w.b.) in tested breads. MC of crumb was in the r
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GM - Food industry
OECD FORD branch
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Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2013
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Acta Universitatis Agriculturae et Silviculturae Mendeleianae Brunensis
ISSN
1211-8516
e-ISSN
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Volume of the periodical
61
Issue of the periodical within the volume
6
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
7
Pages from-to
1881-1887
UT code for WoS article
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EID of the result in the Scopus database
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