The Agrarian Structure of Horticultural Farms and Vegetable Production in the Czech Republic and in Poland

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62690094%3A18450%2F19%3A50016007" target="_blank" >RIV/62690094:18450/19:50016007 - isvavai.cz</a>
Result on the web
<a href="https://uni.uhk.cz/hed/site/assets/files/1073/proceedings_2019_2-1.pdf" target="_blank" >https://uni.uhk.cz/hed/site/assets/files/1073/proceedings_2019_2-1.pdf</a>
DOI - Digital Object Identifier
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Result language
angličtina
Original language name
The Agrarian Structure of Horticultural Farms and Vegetable Production in the Czech Republic and in Poland
Original language description
The aim of the study was to analyze and evaluate the agrarian structure of horticultural farms and the size of vegetable production in Poland and Czech Rep. These studies were preceded by a brief comparative analysis of the development of economies of both countries, including agriculture. Large fragmentation of Polish farms means that they cannot take advantage of economies of scale. Their effectiveness is low. It was noted that horticultural production in Poland is increasingly taking place in farms from 5 to 20 ha, also under cover. It is labor-intensive production, and there is a lot of work resources in agriculture in Poland. The agrarian structure of Czech agriculture is beneficial for large-area crops, the production of which can be mechanized However, it is not conducive to the development of smaller horticultural farms. Vegetable production in this country does not cover domestic demand and many Czechs grow vegetables in home gardens.
Czech name
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Czech description
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Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year
2019
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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