The omega-3 Polyunsaturated Fatty Acids and Oxidative Stress in Long-Term Parenteral Nutrition Dependent Adult Patients: Functional Lipidomics Approach
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F67985823%3A_____%2F20%3A00534257" target="_blank" >RIV/67985823:_____/20:00534257 - isvavai.cz</a>
Alternative codes found
RIV/00216208:11110/20:10417007 RIV/00216208:11310/20:10417007 RIV/00023001:_____/20:00080289 RIV/00023736:_____/20:00013097 RIV/00064165:_____/20:10417007
Result on the web
<a href="https://www.mdpi.com/2072-6643/12/8/2351" target="_blank" >https://www.mdpi.com/2072-6643/12/8/2351</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.3390/nu12082351" target="_blank" >10.3390/nu12082351</a>
Alternative languages
Result language
angličtina
Original language name
The omega-3 Polyunsaturated Fatty Acids and Oxidative Stress in Long-Term Parenteral Nutrition Dependent Adult Patients: Functional Lipidomics Approach
Original language description
Omega-3 polyunsaturated fatty acids (omega-3PUFAs) are introduced into parenteral nutrition (PN) as hepatoprotective but may be susceptible to the lipid peroxidation while olive oil (OO) is declared more peroxidation resistant. We aimed to estimate how the lipid composition of PN mixture affects plasma and erythrocyte lipidome and the propensity of oxidative stress. A cross-sectional comparative study was performed in a cohort of adult patients who were long-term parenterally administered omega-3 PUFAs without (FO/-,n= 9) or with (FO/OO,n= 13) olive oil and healthy age- and sex-matched controls, (n= 30). Lipoperoxidation assessed as plasma and erythrocyte malondialdehyde content was increased in both FO/- and FO/OO groups but protein oxidative stress (protein carbonyls in plasma) and low redox status (GSH/GSSG in erythrocytes) was detected only in the FO/- subcohort. The lipidome of all subjects receiving omega-3 PUFAs was enriched with lipid species containing omega-3 PUFAs (FO/->FO/OO). Common characteristic of all PN-dependent patients was high content of fatty acyl-esters of hydroxy-fatty acids (FAHFAs) in plasma while acylcarnitines and ceramides were enriched in erythrocytes. Plasma and erythrocyte concentrations of plasmanyls and plasmalogens (endogenous antioxidants) were decreased in both patient groups with a significantly more pronounced effect in FO/-. We confirmed the protective effect of OO in PN mixtures containing omega-3 PUFAs.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
30308 - Nutrition, Dietetics
Result continuities
Project
<a href="/en/project/NV15-28745A" target="_blank" >NV15-28745A: Nutrition-based therapy of liver disease of different origin: effect of n-3 PUFA</a><br>
Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Nutrients
ISSN
2072-6643
e-ISSN
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Volume of the periodical
12
Issue of the periodical within the volume
8
Country of publishing house
CH - SWITZERLAND
Number of pages
15
Pages from-to
2351
UT code for WoS article
000579708700001
EID of the result in the Scopus database
2-s2.0-85089360250