Ecophysiological look at plant carnivory: Why are plants carnivorous?
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F67985939%3A_____%2F11%3A00370401" target="_blank" >RIV/67985939:_____/11:00370401 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Ecophysiological look at plant carnivory: Why are plants carnivorous?
Original language description
The aim of this paper is to classify and review recent experimental results and concepts concerning plant carnivory from an ecophysiological point of view, with an emphasis on mineral nutrition, growth characteristics, and comparison of aquatic and terrestrial carnivorous plants. The present review is focused on mineral nutrition as it is believed that mineral nutrition represents the key processes and the main benefit of carnivory for these plants. A new model of ?nutritional cost-benefit relationshipsis presented.
Czech name
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Czech description
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Classification
Type
C - Chapter in a specialist book
CEP classification
EF - Botany
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2011
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Book/collection name
All Flesh is Grass. Plant-Animal Interrelationships.
ISBN
978-90-481-9315-8
Number of pages of the result
33
Pages from-to
457-489
Number of pages of the book
531
Publisher name
Springer Science + Business Media B. V
Place of publication
Dordrecht
UT code for WoS chapter
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