Detection of hydrolysis of lipid post-translational modifications during gel-electrophoresis-based proteomic protocol
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F68081715%3A_____%2F07%3A00088832" target="_blank" >RIV/68081715:_____/07:00088832 - isvavai.cz</a>
Result on the web
—
DOI - Digital Object Identifier
—
Alternative languages
Result language
angličtina
Original language name
Detection of hydrolysis of lipid post-translational modifications during gel-electrophoresis-based proteomic protocol
Original language description
Lipid modification is cleaved during standart proteomic protocol based od SDS PAGE.
Czech name
Detekce hydrolýzy posttranslační modifikace lipidem během proteomického protokolu založeného na elektroforéze v gelu
Czech description
Modifikace lipidem je štěpena během standardního protokolu založeného na SDS PAGE.
Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
CB - Analytical chemistry, separation
OECD FORD branch
—
Result continuities
Project
<a href="/en/project/1M0570" target="_blank" >1M0570: Research Centre for Study of Extract Compounds of Barley and Hop</a><br>
Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2007
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Proteomics
ISSN
1615-9853
e-ISSN
—
Volume of the periodical
7
Issue of the periodical within the volume
15
Country of publishing house
DE - GERMANY
Number of pages
4
Pages from-to
2507-2510
UT code for WoS article
—
EID of the result in the Scopus database
—