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Environmental quality and natural food performance at feeding sites in a carp (Cyprinus carpio) pond

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F68081766%3A_____%2F16%3A00462477" target="_blank" >RIV/68081766:_____/16:00462477 - isvavai.cz</a>

  • Alternative codes found

    RIV/60076658:12520/16:43890680

  • Result on the web

    <a href="http://dx.doi.org/10.1007/s10499-016-0048-3" target="_blank" >http://dx.doi.org/10.1007/s10499-016-0048-3</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1007/s10499-016-0048-3" target="_blank" >10.1007/s10499-016-0048-3</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Environmental quality and natural food performance at feeding sites in a carp (Cyprinus carpio) pond

  • Original language description

    Just like other domesticated animals, common carp (Cyprinus carpio) are able to learn where food can easily be obtained. As a result, carp in semi-intensive polyculture ponds could conceivably restrict their main activity centres to supplemental feeding sites, leading to lowered exploitation of natural food resources (zooplankton and macrozoobenthos) and localised degradation of environmental conditions. At two semi-intensive ponds in southern Moravia (Czech Republic), areas around feeding sites displayed significantly reduced oxygen concentration and saturation (mainly p.001). Likewise, temperature, pH and transparency also decreased significantly at feeding sites (mainly p.05), while turbidity increased. While there was no significant difference in zooplankton biovolume at feeding and non-feeding sites, zoobenthos density and biomass were significantly lower at feeding sites (mainly p.01). The feeding behaviour of carp, therefore, led to significant changes in both abiotic and biotic conditions at supplemental feeding sites.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GL - Fishery

  • OECD FORD branch

Result continuities

  • Project

    Result was created during the realization of more than one project. More information in the Projects tab.

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2016

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Aquaculture International

  • ISSN

    0967-6120

  • e-ISSN

  • Volume of the periodical

    24

  • Issue of the periodical within the volume

    6

  • Country of publishing house

    NL - THE KINGDOM OF THE NETHERLANDS

  • Number of pages

    16

  • Pages from-to

    1591-1606

  • UT code for WoS article

    000389609200006

  • EID of the result in the Scopus database

    2-s2.0-84982134923