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Eating, sharing, and mutuality of being among the mentawai on Siberut Island, Indonesia

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F68378009%3A_____%2F25%3A00600528" target="_blank" >RIV/68378009:_____/25:00600528 - isvavai.cz</a>

  • Result on the web

    <a href="https://www.tandfonline.com/doi/full/10.1080/15528014.2024.2359773" target="_blank" >https://www.tandfonline.com/doi/full/10.1080/15528014.2024.2359773</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1080/15528014.2024.2359773" target="_blank" >10.1080/15528014.2024.2359773</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Eating, sharing, and mutuality of being among the mentawai on Siberut Island, Indonesia

  • Original language description

    This article examines the importance of sharing and eating in constructing personhood, reproducing social institutions, and reenacting social value. Based on 18 months of fieldwork among the Indigenous Mentawai living on Siberut Island (Indonesia), it examines eating and sharing that hint at food’s importance in the Mentawai’s idea of family, kinship, and mutuality. Eating and sharing food are not merely digestive activities, they constitute a process whereby the Mentawai redefine and remake their mutuality with others. At once material, moral, affective, and symbolic, Mentawai sharing and eating reveals how nourishment is shaped not just by food materiality or mode of livelihood but also by how they develop creative social relations with non-human entities. I argue that it is only by pursuing the Mentawai’s mode of thinking and relating with more-than-human beings that one may understand the centrality of sharing in bringing humans and non-human persons together in a shared world.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    50902 - Social sciences, interdisciplinary

Result continuities

  • Project

    <a href="/en/project/GA24-13058S" target="_blank" >GA24-13058S: Beyond Insecurity: Changing Indigenous People’s Foodways in Time of Climate Change in Indonesia (BICOFID)</a><br>

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2025

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Food Culture & Society

  • ISSN

    1552-8014

  • e-ISSN

    1751-7443

  • Volume of the periodical

    23

  • Issue of the periodical within the volume

    3

  • Country of publishing house

    GB - UNITED KINGDOM

  • Number of pages

    27

  • Pages from-to

  • UT code for WoS article

    001238431900001

  • EID of the result in the Scopus database

    2-s2.0-85195215643