Becoming In-visible: Family Farms in Rural Latvia in the Framework of the EU Common Agricultural Policy
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F68378076%3A_____%2F22%3A00566186" target="_blank" >RIV/68378076:_____/22:00566186 - isvavai.cz</a>
Result on the web
<a href="https://anthrosource.onlinelibrary.wiley.com/doi/abs/10.1111/cuag.12286" target="_blank" >https://anthrosource.onlinelibrary.wiley.com/doi/abs/10.1111/cuag.12286</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1111/cuag.12286" target="_blank" >10.1111/cuag.12286</a>
Alternative languages
Result language
angličtina
Original language name
Becoming In-visible: Family Farms in Rural Latvia in the Framework of the EU Common Agricultural Policy
Original language description
Historically, Latvia has been integrated into several (multi-) national state formations that have shaped agricultural practices. Beginning in 1991, newly independent Latvia reintroduced a family farming model and prepared to join the European Union. The ability of small farmers to adapt to and implement the new EU regulations that support farming either as efficient food production or alternatively as cultural landscaping has been contingent upon many socio-economic and cultural factors. Today, most family farmers have only reluctantly formalized their practices to satisfy the requirements of the EU, while others have readily embraced the current discourses, policies, and laws to strategically access agricultural funds and scale up operations. We discuss these agricultural tensions by contrasting two forms of selective formalization: the reluctant “projectification” of a subsistence farm by founding a cultural NGO vs. the strategic founding of an “entrepreneurial” cooperative of sea buckthorn producers to access transnational markets and development subsidies.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
50404 - Anthropology, ethnology
Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2022
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Culture, Agriculture, Food and Environment
ISSN
2153-9553
e-ISSN
2153-9561
Volume of the periodical
44
Issue of the periodical within the volume
1
Country of publishing house
US - UNITED STATES
Number of pages
12
Pages from-to
41-52
UT code for WoS article
000833426100001
EID of the result in the Scopus database
2-s2.0-85135165366