Integrated management systém in food industry

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F70883521%3A28120%2F05%3A63502861" target="_blank" >RIV/70883521:28120/05:63502861 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

čeština

Original language name

Integrovaný management v potravinářském průmyslu

Original language description

This paper is focused on Integrated management systém and his using in business in food industry. In the last years the trust of consumer's society was shaken through the food crisis (BSE, dioxins in pates, etc.). Pretencions on quallity and safety of food have been enhanced. Today hundreds of organization have certificate of quallity ISO 9000 and ask aquestion "What will be another rise in this section"? One of ways for companies in food industry is management systems integration, namely Quallity management systém (ISO 9000) with Environment management systém ( ISO 14000), Occupational health and safety management systém ( OHASAS 18000) and with Food safety management systém according to standard ISO 22000. This standard was made in September this year. Integrated management systém can be the competitive advantage for business in food industry.

Czech name

Integrovaný management v potravinářském průmyslu

Czech description

This paper is focused on Integrated management systém and his using in business in food industry. In the last years the trust of consumer's society was shaken through the food crisis (BSE, dioxins in pates, etc.). Pretencions on quallity and safety of food have been enhanced. Today hundreds of organization have certificate of quallity ISO 9000 and ask aquestion "What will be another rise in this section"? One of ways for companies in food industry is management systems integration, namely Quallity management systém (ISO 9000) with Environment management systém ( ISO 14000), Occupational health and safety management systém ( OHASAS 18000) and with Food safety management systém according to standard ISO 22000. This standard was made in September this year. Integrated management systém can be the competitive advantage for business in food industry.

Type

D - Article in proceedings

CEP classification

AH - Economics

OECD FORD branch

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Project

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Continuities

Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year

2005

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection

Progresivní metody a nástroje managementu a ekonomiky podniku

ISBN

80-214-3099-0

ISSN

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e-ISSN

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Number of pages

4

Pages from-to

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Publisher name

Vysoké učení technické v Brně

Place of publication

Brno

Event location

Brno

Event date

Dec 7, 2005

Type of event by nationality

EUR - Evropská akce

UT code for WoS article

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