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Selected Factors of SMEs Management in the Service Sector

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F70883521%3A28120%2F20%3A63525700" target="_blank" >RIV/70883521:28120/20:63525700 - isvavai.cz</a>

  • Result on the web

    <a href="https://jots.cz/index.php/JoTS/article/view/215" target="_blank" >https://jots.cz/index.php/JoTS/article/view/215</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.29036/jots.v11i21.215" target="_blank" >10.29036/jots.v11i21.215</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Selected Factors of SMEs Management in the Service Sector

  • Original language description

    The article aims to compare important management factors between SMEs in the service sector and SMEs in other entrepreneurship sectors. The study was realized in the Czech Republic and the Slovak republic over SMEs in the service sector and other sectors in 2019-2020. The data were collected from the owners or top-level managers; the total sample used in the study was 822 SMEs. The questionnaire was constructed in an online version and was fulfilled by 240 SMEs in the service sector and 582 other companies in the Czech or Slovak republic. The research hypotheses were evaluated by basic statistics tools: contingency tables, Z-score, and Chi-square test. The results showed that there are significant differences in the agreed attitudes to the statement: &quot;I manage the company for more than 8 hours a day&quot; between the Czech (62%) and Slovak (71%) respondents in the service business sector. Neither nationality nor the business sector is essential determinants in the perception of human capital as the most critical element in the company (8 out of 10 respondents) and the fact that the owner (manager) of the company should regularly evaluate the performance of its subordinates and motivate them to innovate in work processes. The results are interesting for the entrepreneurs themselves and for entities and organizations that help SMEs&apos; business activities in selected countries, respectively, for economic policymakers.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>ost</sub> - Miscellaneous article in a specialist periodical

  • CEP classification

  • OECD FORD branch

    50204 - Business and management

Result continuities

  • Project

  • Continuities

    V - Vyzkumna aktivita podporovana z jinych verejnych zdroju

Others

  • Publication year

    2020

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Journal of Tourism and Services

  • ISSN

    1804-5650

  • e-ISSN

  • Volume of the periodical

    11

  • Issue of the periodical within the volume

    21

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    18

  • Pages from-to

    129-146

  • UT code for WoS article

    000596153900008

  • EID of the result in the Scopus database