Potential and requirements for a standardized pan-European food consumption survey using the EPIC-Soft software
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F75010330%3A_____%2F11%3A00009383" target="_blank" >RIV/75010330:_____/11:00009383 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Potential and requirements for a standardized pan-European food consumption survey using the EPIC-Soft software
Original language description
To describe the strengths, limitations and requirements of using EPIC-Soft software (the software developed to conduct 24-h dietary recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study) in pan-European food consumptionsurveys, and to discuss potentials and barriers for a harmonized pan-European food consumption survey. Given the suitability of EPIC-Soft as standardized dietary assessment tool in European dietary monitoring, the proposed strategy toward a pan-Europeanfood consumption survey is to prepare well, to allow flexibility in national extensions and to start with a limited number of countries that are interested.
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
FB - Endocrinology, diabetology, metabolism, nutrition
OECD FORD branch
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Result continuities
Project
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Continuities
R - Projekt Ramcoveho programu EK
Others
Publication year
2011
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
European journal of clinical nutrition
ISSN
0954-3007
e-ISSN
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Volume of the periodical
65
Issue of the periodical within the volume
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Country of publishing house
GB - UNITED KINGDOM
Number of pages
10
Pages from-to
"S48"-"S57"
UT code for WoS article
000292448100006
EID of the result in the Scopus database
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