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Rethinking a sustainable truffle sector under global crises

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F86652079%3A_____%2F21%3A00554269" target="_blank" >RIV/86652079:_____/21:00554269 - isvavai.cz</a>

  • Alternative codes found

    RIV/00216224:14310/21:00123970

  • Result on the web

    <a href="https://www.erdkunde.uni-bonn.de/archive/2021/rethinking-a-sustainable-truffle-sector-under-global-crises" target="_blank" >https://www.erdkunde.uni-bonn.de/archive/2021/rethinking-a-sustainable-truffle-sector-under-global-crises</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.3112/erdkunde.2021.04.06" target="_blank" >10.3112/erdkunde.2021.04.06</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Rethinking a sustainable truffle sector under global crises

  • Original language description

    Global climate change is the main threat for the emerging truffle sector, which already extends across seven key regions in the Americas, Europe, South Africa and Australasia. At the same time, the potential effects of financial crises and global pandemics have not yet been considered in most risk assessments. Here we describe the direct and indirect impacts of the actual coronavirus pandemic on the rising truffle sector. We discuss how COVID-19 affects small family businesses and international enterprises, and if the current harvest decline will have ecological long-term benefits. Furthermore, we question extant cultivation practices, irrigation techniques and trade systems to prepare for a more equitable and sustainable future of the global truffle industry. Despite various foci on one of the most expensive gourmet foods and its associated agroforestry, we expect our reflections to be valuable for many other high-value crops, and a green agriculture in general.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    40101 - Agriculture

Result continuities

  • Project

    <a href="/en/project/EF16_019%2F0000797" target="_blank" >EF16_019/0000797: SustES - Adaptation strategies for sustainable ecosystem services and food security under adverse environmental conditions</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2021

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Erdkunde

  • ISSN

    0014-0015

  • e-ISSN

  • Volume of the periodical

    75

  • Issue of the periodical within the volume

    4

  • Country of publishing house

    DE - GERMANY

  • Number of pages

    4

  • Pages from-to

    311-314

  • UT code for WoS article

    000747920400005

  • EID of the result in the Scopus database

    2-s2.0-85123110745