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Use of Spent Coffee Ground as an Alternative Fuel and Possible Soil Amendment

Spent coffee ground as renewable energy source: Evaluation of the drying processes

Influences of spent coffee grounds on skin mucosal and serum immunities, disease resistance, and growth rate of Nile tilapia (Oreochromis niloticus) reared under biofloc system

Utilization of oil extracted from spent coffee grounds for sustainable production of polyhydroxyalkanoates

Biotechnological conversion of spent coffee grounds into polyhydroxyalkanoates

Bioconversion of spent coffee grounds into carotenoids and other valuable metabolites by selected red yeast strains

Biotechnological conversion of spent coffee grounds into polyhydroxyalkanoates and carotenoids

Utilisation of spent coffee grounds into lactic acid

On the Spent Coffee Grounds Biogas Production

Spent coffee grounds and wood co-firing: Fuel preparation, properties, thermal decomposition, and emissions