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31 432 (0,094s)

Result

Determination of maturity degree using NIR spectrometry

Determining the correct degree of ripeness of the fruit, and thus determining the optimal time of harvest, is essential for obtaining quality fruit with full flavour and ingredients and thus obtain an adequate financial evaluation of year-ro...

Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

  • 2021
  • O
Result

Response of Edam cheese to non-destructive impact

that the degree ofthe cheese maturity is well characterized by the attenuation of the surface displacement maximum. This maturation is also described by the maximum of the impact force frequency, which depends only on the ...

GM - Potravinářství

  • 2009
  • Jx
Result

Combination of pectin and lecitin as a possible substitute of emulsifying salts in processed cheese production

The paper deals with a possibility of replacing phosphate emulsifying agents by hydrocolloid pectin and emulgator lecithin. The experiments were made with different degree of cheese maturity and various lecithin additions. The lecit...

GM - Potravinářství

  • 2007
  • D
Result

Relationships between lifetime growth parameters and production traits in black-andwhite cattle

and derived (mature weight, maturing rate, degree of maturity, absolute growth rate).

GG - Chov hospodářských zvířat

  • 2000
  • D
Result

Trematode maturation patterns in a migratory snail host: What happens during upshore residency in a Mediterranean lagoon?

Maturation of trematode larval stages is expected to be temporally on intramolluscan parasite maturation are scarce but important in the context of parasite Mediterranean lagoon (40 degrees 37' 35 '' N, 0 degrees 4...

EG - Zoologie

  • 2016
  • Jx
  • Link
Result

NIR Spectroscopy - a new method of determining fruit quality

or procedures are used to determine the degree of maturity of the fruit. Often, the determination is based only on the experience of the growers, the degree of coloration of the key parameters of their quality is the deter...

Analytical chemistry

  • 2018
  • O
Result

Ethylene production and fruit softening in post-harvest ripening of apricot

Production of ethylene distinguish the degree of maturity (immature, mature) and partly by variety. The output of ethylene to distinguish varieties of low ethylene '. The highest production of ethylene in the maturity

GE - Šlechtění rostlin

  • 2011
  • Jx
Result

Nervous Component of Mature Cystic Ovarian Teratomas

This study was focused on research of the nervous component of mature cystic ovarian teratomas with generally available methods to pathologists, including impregnation techniques, immunohistochemistry and electron microscopy. The results obt...

FP - Ostatní lékařské obory

  • 2005
  • Jx
Result

Organizing purchasing function with respect to its strategic role in multiunit organization

of purchasing (degree of centralization, formalization, integration), as well as the purchasing maturity of the enterprise. The results of the analyses confirm the assumption that the role purchasing plays in a company and purchasi...

Business and management

  • 2017
  • D
  • Link
Result

Energy policies of advanced contuis and their domestic dispotable fuel and energy sources

Fuels and energy minerals are one of flue fandamental prreconditious of industrial development of ead state regardlevs of the degree of its economic mature....

DH - Báňský průmysl včetně těžby a zpracování uhlí

  • 2000
  • D
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