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Result

Evaluation of plant growth regulators for control of dormancy in apricot (Prunus armeniaca L.)

In an environment where fruit production is increasingly affected by unpredictable weather patterns, it is important to look for ways to minimise the impact of climate change on production. Under Central European conditions, a limiting factor for apr...

Horticulture, viticulture

  • 2023
  • Jimp
  • Link
Result

The Expanding Menagerie of Prunus-Infecting Luteoviruses

Members of the genus Luteovirus are responsible for economically destructive plant diseases worldwide. Over the past few years, three luteoviruses infecting Prunus trees have been characterized. However, the biological properties, prevalence, and gen...

Virology

  • 2023
  • Jimp
  • Link
Result

Evaluation of plant growth regulators for control of dormancy in a apricot (Prunus armeniaca L.)

In an environment where fruit production is increasingly affected by unpredictable weather patterns, it is important to look for ways to minimise the impact of climate change on production. Under Central European conditions, a limiting factor for apr...

Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

  • 2023
  • Jimp
  • Link
Result

Characterisation of the little cherry virus 1 isolate infecting almonds in the Czech Republic

Little cherry virus 1 (LChV1) of the genus Velarivirus is an important pathogen associated with the little cherry disease. It infects various species of the genus Prunus, mainly the sweet cherry and the sour cherry. Recently, plums and apricots have ...

Agriculture

  • 2022
  • Jimp
  • Link
Result

Experimental orchard of apricots: comparison of PCR detection of ESFY phytoplasma with symptoms of disease associated with ESFY

Phytopathogenic bacterium ‘Candidatus Phytoplasma prunorum’, referred to as phytoplasma ESFY (European stone fruit yellows), is the causal agent of stone fruit disease with highly variable symptoms. Apricots are considered to be one of the stone frui...

Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

  • 2022
  • Jost
  • Link
Result

Is it possible to delay bloom of apricots by soybean oil application?

Apricot orchards are not only in our conditions strongly endangered by the occurrence of late spring frosts. They can have a negative impact on the vitality of the tree, but particularly on the fruit yields. One of the indirect frost protection metho...

Horticulture, viticulture

  • 2022
  • Jost
  • Link
Result

Searching for new possibilities of bloom delay in apricots

Late frosts threaten the yield in many apricot growing regions. Bloom delay is one of the possible passive protection methods. Ethephon (2-chloroethylphosphonic acid) is the best known efficient chemical bloom delayer. However, its use can have some ...

Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

  • 2022
  • D
  • Link
Result

Performance of apricot cultivars ‘Harcot’ and ‘Goldrich’ on different rootstocks in young orchard when using various grafting heights

Two apricot cultivars, ‘Harcot’ and ‘Goldrich’, were grafted onto rootstocks ‘Adesoto®’, ‘Kuban 86’, ‘Myrobalan 29C’ (‘M29C’), ‘MY-KL-A’, ‘St. Julien A’ (standard), and ‘Wavit’. Their performance was evaluated in the years 2017-2020. All the rootstoc...

Horticulture, viticulture

  • 2022
  • D
  • Link
Result

Perspective apricots hybrids breeding at the Faculty of Horticulture in Lednice

Apricot breeding was established in Lednice during the Austro-Hungarian period at the so-called institute "Das Fűrst Johann von Liechtenstein Pflanzenzűchtungsinstitut J. G. Mendels (Mendels alebo Mendel?), Eisgrub" which was directed since...

Horticulture, viticulture

  • 2021
  • Jost
Result

Evaluation of Protein and Antioxidant Content in Apricot Kernels as a Sustainable Additional Source of Nutrition

Apricot fruits are a favorite for consumption; however, their kernels are a rich source of nutritionally interesting substances, too. Nevertheless, in processing of apricots, the kernels remain often unused. In this study, 32 cultivars of different o...

Horticulture, viticulture

  • 2021
  • Jimp
  • Link
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