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BrassiBase: Introduction to a Novel Knowledge Database on Brassicaceae Evolution
The Brassicaceae family (mustards or crucifers) includes Arabidopsis thaliana crop plants such as the various Brassica species (e.g. cabbage, canola and mustard). Moreover, the family comprises an increasing number...
EB - Genetika a molekulární biologie
- 2014 •
- Jx •
- Link
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
Výsledek na webu
Collection of Genetic Resources of the Cruciferous vegetables
This chapter summarizes information about collection of genetic resources of the cruciferous vegetables, focused on botanical characteristics of the Brassicaceae family, taxonomy of the genus Brassica L. and also on structure, regeneration, ...
GE - Šlechtění rostlin
- 2014 •
- C
Rok uplatnění
C - Kapitola v odborné knize
Multi-branch Convolutional Neural Network for Identification of Small Non-coding RNA genomic loci
Networks are a family of algorithms that can classify data based on learned patterns. Here we present MuStARD an application of Convolutional Neural Networks that can that MuStARD is a generic method that can be trained on...
Computer sciences, information science, bioinformathics (hardware development to be 2.2, social aspect to be 5.8)
- 2020 •
- Jimp •
- Link
Rok uplatnění
Jimp - Článek v periodiku v databázi Web of Science
Výsledek na webu
Cadmium Accumulation by Plants of Brassicaceae Family and Its Connection Their Primary and Secondary Metabolism
The mustard family ? Brassicaceae ? is well known as family of plants, metallophytes, which are able to accumulate wide range of heavy metals and metalloids, especially zinc and cadmium, but also nickel, thallium, chromium ...
CE - Biochemie
- 2012 •
- C
Rok uplatnění
C - Kapitola v odborné knize
Quality of mustard
Quality of mustard white, nigra, juncea and their importance in agriculture and canning industries. Contemporary varieties of mustards and possibilities influence their quality of agrotechnics. World trends in quality of mustard...
GC - Pěstování rostlin, osevní postupy
- 2002 •
- D
Rok uplatnění
D - Stať ve sborníku
The quality of table mustard on the Czech market
During the production of table mustard, three basic types of mustard seeds are usually used (white, black and sarept). Mustard seeds contain the glucosinolates sinigrin and sinalbin. There are many kinds of mustard...
GM - Potravinářství
- 2015 •
- Jx
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
Mustard
Article is about mustard.
GC - Pěstování rostlin, osevní postupy
- 2005 •
- Jx
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
Mustard growing
Mustard growing...
GC - Pěstování rostlin, osevní postupy
- 2005 •
- Jx
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
Mustard quality and its growing
Mustard quality...
GC - Pěstování rostlin, osevní postupy
- 2005 •
- Jx
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
Agronomy of mustard
Agronomy of mustard is necessary to keep.
GC - Pěstování rostlin, osevní postupy
- 2007 •
- Jx
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
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