Determinants of smallholder commercialization of livestock: A case study from Tigray, Ethiopia

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41330%2F21%3A87074" target="_blank" >RIV/60460709:41330/21:87074 - isvavai.cz</a>

Výsledek na webu

<a href="https://www.tandfonline.com/doi/full/10.1080/23311932.2021.1921950" target="_blank" >https://www.tandfonline.com/doi/full/10.1080/23311932.2021.1921950</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1080/23311932.2021.1921950" target="_blank" >10.1080/23311932.2021.1921950</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Determinants of smallholder commercialization of livestock: A case study from Tigray, Ethiopia

Popis výsledku v původním jazyce

In several developing countries, including Ethiopia, the change from a subsistence-oriented production system to a market-oriented production system as a means of raising smallholder incomes and mitigating growing rural deprivation has been at the center of the agenda. Therefore, the purpose of this analysis was to evaluate the determinants of smallholder livestock commercialization in Tigray, Ethiopia. One hundred and eighty-three households were selected using a simple random sampling technique. The data were gathered through a structured survey. The data obtained were evaluated using econometric models of both concise and Heckman two-step collections.

Název v anglickém jazyce

Determinants of smallholder commercialization of livestock: A case study from Tigray, Ethiopia

Popis výsledku anglicky

In several developing countries, including Ethiopia, the change from a subsistence-oriented production system to a market-oriented production system as a means of raising smallholder incomes and mitigating growing rural deprivation has been at the center of the agenda. Therefore, the purpose of this analysis was to evaluate the determinants of smallholder livestock commercialization in Tigray, Ethiopia. One hundred and eighty-three households were selected using a simple random sampling technique. The data were gathered through a structured survey. The data obtained were evaluated using econometric models of both concise and Heckman two-step collections.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

10511 - Environmental sciences (social aspects to be 5.7)

Projekt

—

Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2021

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Cogent Food & Agriculture

ISSN

2331-1932

e-ISSN

—

Svazek periodika

7

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

GB - Spojené království Velké Británie a Severního Irska

Počet stran výsledku

22

Strana od-do

1-22

Kód UT WoS článku

000681286300001

EID výsledku v databázi Scopus

2-s2.0-85111999178