White or blue water footprint? Components of water footprint model of crops

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00020711%3A_____%2F24%3A10155195" target="_blank" >RIV/00020711:_____/24:10155195 - isvavai.cz</a>
Result on the web
<a href="https://www.tandfonline.com/doi/full/10.1080/02508060.2024.2405450" target="_blank" >https://www.tandfonline.com/doi/full/10.1080/02508060.2024.2405450</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1080/02508060.2024.2405450" target="_blank" >10.1080/02508060.2024.2405450</a>

Result language
angličtina
Original language name
White or blue water footprint? Components of water footprint model of crops
Original language description
This article discusses the so-called "white water footprint" defined in 2014 by Ababaei and Etedali. White water footprint represents the losses of irrigation water that are not evaporated by the crop during its growth. Generally, 'water footprint' refers to all forms (direct or indirect) of freshwater consumption that contribute to the production of goods or services. Therefore, the irrigation losses are part of the total water footprint respectively are part of the blue water footprint. There are still only three categories of water footprint: blue, green and grey. There is no such thing as a "white water footprint".
Czech name
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Czech description
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Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
10503 - Water resources

Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year
2024
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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