Workshop on the Allium cryopreservation

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027006%3A_____%2F23%3A10176626" target="_blank" >RIV/00027006:_____/23:10176626 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Workshop on the Allium cryopreservation

Original language description

The workshop was focused on the exchange of experience between the cryobank workplace at the Crop Research Institute and IPK Gatesleben in the field of garlic cryopreservation. Three cryopreservation procedures were validated: cryopreservation of growing tips, topsets and subshoots. Different approaches and their advantages and disadvantages were discussed. Cooperation was agreed to organize a training school on cryopreservation of garlic in 2024.

Czech name

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Czech description

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Type

W - Workshop organization

CEP classification

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OECD FORD branch

40106 - Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

Project

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Continuities

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year

2023

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Event location

Výzkumný ústav rostlinné výroby, v.v.i., Praha

Event country

CZ - CZECH REPUBLIC

Event starting date

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Event ending date

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Total number of attendees

10

Foreign attendee count

5

Type of event by attendee nationality

EUR - Evropská akce