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Effects of microbial inoculants Enterococcus faecium EF2/3s and EF26/42 on microbial, chemical, and fermentation parameters in grass silage

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F13%3A%230001859" target="_blank" >RIV/00027014:_____/13:#0001859 - isvavai.cz</a>

  • Result on the web

    <a href="http://www.vuzv.cz/sites/File/_privat/13090.pdf" target="_blank" >http://www.vuzv.cz/sites/File/_privat/13090.pdf</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.3906/tar-1206-47" target="_blank" >10.3906/tar-1206-47</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Effects of microbial inoculants Enterococcus faecium EF2/3s and EF26/42 on microbial, chemical, and fermentation parameters in grass silage

  • Original language description

    Survival of inoculants in grass silages may enable them to improve the quality of silages through enrichment with polyunsaturated fatty acids (PUFAs). The effects of 2 inoculants, Enterococcus faecium 2/3s (EF2/3s) and E. faecium 26/42 (EF26/42), on nutrient composition, fermentation parameters, and fatty acid content in grass silages during ensiling (111 days) of fresh grass (G) were examined under laboratory conditions. The G [285 g of dry matter (DM) kg-1] was ensiled in 36 polyethylene jars (1 L) divided into 3 x 12 sets per treatment and ensiled at 21 °C for 111 days. The 3 silage treatments used were: 1) grass without inoculant (GS, control), 2) grass inoculated by the strain EF2/3s (GS+EF2/3s), and 3) grass inoculated by the strain EF26/42 (GS+EF26/42). The inoculant strains were sufficiently established during ensiling and reached 4.62 log10 cfu g-1 for EF2/3s and 3.76 log10 cfu g-1 for EF26/42 on day 111 of ensiling. Crude protein contents were G > GS+EF2/3s > GS+EF26/42 > GS

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    FR - Pharmacology and apothecary chemistry

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2013

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Turkish Journal of Agriculture and Forestry

  • ISSN

    1300-011X

  • e-ISSN

  • Volume of the periodical

    37

  • Issue of the periodical within the volume

    3

  • Country of publishing house

    TR - TURKEY

  • Number of pages

    8

  • Pages from-to

    344-351

  • UT code for WoS article

    000321226800011

  • EID of the result in the Scopus database