Realisation of Pig Carcasses in Czech Republic

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F16%3AN0000216" target="_blank" >RIV/00027014:_____/16:N0000216 - isvavai.cz</a>

Result on the web

<a href="http://www.respigbreed.cz/2016/2/2.pdf" target="_blank" >http://www.respigbreed.cz/2016/2/2.pdf</a>

DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Realisation of Pig Carcasses in Czech Republic

Original language description

The sample of 954 slaughter pigs of common hybrid combinations ((Topigs x CL) x PN) from chosen agricultural enterprise were put into the field test. The fattening was realised in five separated fattening cycles (1 to 5). Barrows and gilts were equally represented in this sample. The pigs were slaughtered in selected slaughterhouses and graded regarding to the SEUROP-system with authorized devices. The average lean meat content reached the values from 56.5 +/- 0.216% (cycle 5) to 60.16 +/- 0.175% (cycle 2). From te whole sample (n = 954) the grading class S was represented by 257 individuals (27%), the class „E“ by 581 carcasses (61%) and the class U by 106 of them (11%), that means these three grading classes contained more than 99% of carcasses. From these reasons it’s necessary to use the sub-classes (range of 1%). The average carcass weight reached values between 84.04 +/- 0.529 kg (cycle 5) and 99.89 +/- 0.605 kg (cycle 1). The influence of the carcass weight (x) on the lean meat content (y) was presented with the formula y = -0.0262x + 60.648. On the base of a model price mask were the farm prices observed, separately for every fattening cycle. It’s advisable to use the sub-classes in range of one percent of lean meat.

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

GG - Zootechnics

OECD FORD branch

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Project

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Continuities

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year

2016

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Research in Pig Breeding

ISSN

1802-7547

e-ISSN

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Volume of the periodical

10

Issue of the periodical within the volume

2

Country of publishing house

CZ - CZECH REPUBLIC

Number of pages

5

Pages from-to

4-8

UT code for WoS article

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EID of the result in the Scopus database

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