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Meat quality of slow-growing chickens housed on pasture

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F18%3AN0000171" target="_blank" >RIV/00027014:_____/18:N0000171 - isvavai.cz</a>

  • Result on the web

    <a href="https://vuzv.cz/_privat/18170.pdf" target="_blank" >https://vuzv.cz/_privat/18170.pdf</a>

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Meat quality of slow-growing chickens housed on pasture

  • Original language description

    The aim of this study was to evaluate the effect of pasture intake in 300 broilers of three chicken genotypes (Dominant Sussex D104, Dominant Brown D102 and Dominant Tinted D723) on the concentration of carotenoids and vitamins, oxidative stability and sensory evaluation of breast muscle.

  • Czech name

  • Czech description

Classification

  • Type

    O - Miscellaneous

  • CEP classification

  • OECD FORD branch

    40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2018

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů