Meat quality of slow-growing chickens housed on pasture
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F18%3AN0000171" target="_blank" >RIV/00027014:_____/18:N0000171 - isvavai.cz</a>
Result on the web
<a href="https://vuzv.cz/_privat/18170.pdf" target="_blank" >https://vuzv.cz/_privat/18170.pdf</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Meat quality of slow-growing chickens housed on pasture
Original language description
The aim of this study was to evaluate the effect of pasture intake in 300 broilers of three chicken genotypes (Dominant Sussex D104, Dominant Brown D102 and Dominant Tinted D723) on the concentration of carotenoids and vitamins, oxidative stability and sensory evaluation of breast muscle.
Czech name
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Czech description
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Classification
Type
O - Miscellaneous
CEP classification
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OECD FORD branch
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)
Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2018
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů