The use of white lupin, cv. Amiga for feeding of market pigs

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027162%3A_____%2F06%3AR0064845" target="_blank" >RIV/00027162:_____/06:R0064845 - isvavai.cz</a>

Result on the web

—

DOI - Digital Object Identifier

—

Result language

čeština

Original language name

Využití lupiny bílé cv. Amiga ve výživě výkrmových prasat

Original language description

The purpose of the present study was to assess the effect of diets for market pigs with 20% inclusion of lupine seeds, cv. Amiga, on the performance and health status. Another purpose was to increase the nutritional value of a cereal-lupine diet (E1) bysupplementation with lysine, methionine, threonine (E2) or fat (E3) and to perform a comparison with control diets containing animal protein (C1) or soy (C2). The highest BWG (0.88 0.07 kg/kg) during the entire experimental period was obtained with the fat containing diet (E3), that was non-significantly higher by 2.3 to 10.0% in comparision with the others diets. The feed conversation rate was reduced in groups E3 and E2 (2.55 and 2.58 kg/kg BWG) by 3.1 to 7.6% in comparision with groups C1, C2 and E1.

Czech name

Využití lupiny bílé cv. Amiga ve výživě výkrmových prasat

Czech description

The purpose of the present study was to assess the effect of diets for market pigs with 20% inclusion of lupine seeds, cv. Amiga, on the performance and health status. Another purpose was to increase the nutritional value of a cereal-lupine diet (E1) bysupplementation with lysine, methionine, threonine (E2) or fat (E3) and to perform a comparison with control diets containing animal protein (C1) or soy (C2). The highest BWG (0.88 0.07 kg/kg) during the entire experimental period was obtained with the fat containing diet (E3), that was non-significantly higher by 2.3 to 10.0% in comparision with the others diets. The feed conversation rate was reduced in groups E3 and E2 (2.55 and 2.58 kg/kg BWG) by 3.1 to 7.6% in comparision with groups C1, C2 and E1.

Type

D - Article in proceedings

CEP classification

GH - Nutrition of farm animals

OECD FORD branch

—

Project

<a href="/en/project/QG60142" target="_blank" >QG60142: Utilization of selected lupin varieties in nutrition of farm animals.</a><br>

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Publication year

2006

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection

Dni výživy a veterinarnej dietetiky VII.

ISBN

80-8077-038-7

ISSN

—

e-ISSN

—

Number of pages

1

Pages from-to

81

Publisher name

Štátná veterinárna a potravinová správa Bratislava

Place of publication

Košice

Event location

Košice

Event date

Jan 1, 2006

Type of event by nationality

EUR - Evropská akce

UT code for WoS article

—