The importance of slaughterhouses in monitoring the occurrence of tail biting in pigs - review
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027162%3A_____%2F23%3AN0000141" target="_blank" >RIV/00027162:_____/23:N0000141 - isvavai.cz</a>
Alternative codes found
RIV/62157124:16170/23:43881046
Result on the web
<a href="https://vetmed.agriculturejournals.cz/artkey/vet-202309-0001_the-importance-of-slaughterhouses-in-monitoring-the-occurrence-of-tail-biting-in-pigs-8211-review.php" target="_blank" >https://vetmed.agriculturejournals.cz/artkey/vet-202309-0001_the-importance-of-slaughterhouses-in-monitoring-the-occurrence-of-tail-biting-in-pigs-8211-review.php</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.17221/85/2023-VETMED" target="_blank" >10.17221/85/2023-VETMED</a>
Alternative languages
Result language
angličtina
Original language name
The importance of slaughterhouses in monitoring the occurrence of tail biting in pigs - review
Original language description
Tail biting in pigs represents a very serious problem in modern pig farming, particularly with the intensification of the industry. It is considered a multifactorial syndrome and can be caused by various factors, leading to significant economic losses through reduced weight gain and partial or total condemnation of slaughtered carcasses due to secondary bacterial infections. The aim of this article is to summarize the current knowledge regarding tail biting in pigs, with a primary focus on the use of slaughterhouses for evaluating tail lesions and monitoring their prevalence. The introduction addresses the factors influencing the incidence of tail biting in pig farms and prevention strategies. Subsequent sections cover topics such as tail docking, the negative effects of pig tail biting, advantages and drawbacks of examining tail lesions in slaughterhouses, and the methodical procedure for evaluating such lesions. Additionally, the article discusses the relationship between tail lesions and meat inspection findings, as well as the prevalence of tail lesions in various European countries.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
40301 - Veterinary science
Result continuities
Project
—
Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2023
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Veterinární medicína
ISSN
0375-8427
e-ISSN
1805-9392
Volume of the periodical
68
Issue of the periodical within the volume
9
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
10
Pages from-to
349-258
UT code for WoS article
001104620200001
EID of the result in the Scopus database
2-s2.0-85173986461