Food Is Security : The Nexus of Health Security in Fragile and Failed States
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11110%2F14%3A10281528" target="_blank" >RIV/00216208:11110/14:10281528 - isvavai.cz</a>
Result on the web
<a href="http://www.scirp.org/journal/PaperInformation.aspx?PaperID=50439#.VGJ9BslqGtw" target="_blank" >http://www.scirp.org/journal/PaperInformation.aspx?PaperID=50439#.VGJ9BslqGtw</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.4236/fns.2014.519197" target="_blank" >10.4236/fns.2014.519197</a>
Alternative languages
Result language
angličtina
Original language name
Food Is Security : The Nexus of Health Security in Fragile and Failed States
Original language description
Global food security is a major development challenge dictated by state stability, resilience to geopolitical and economic shocks and is linked to health security. Fragile and failed nation-states are at risk of extreme poverty and lead to war and conflict. Fragile states experience, corrupt financial regimes and are influenced by skewed global market systems and reduced equitable market access that decrease food and health security. This qualitative review describes the critical cross sections of foodsecurity, the influence of global market systems and state stability and institutions that form the nexus of global health security. We outline how the manipulation of free market systems and decreased state capacity not only decrease food and health security but also contribute to state fragility and failure. Improved public health policy mechanisms, decreased dependence on foreign financial structures and extractive mechanisms are crucial to improving food and health security at presen
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
FN - Epidemiology, infection diseases and clinical immunology
OECD FORD branch
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Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach<br>I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2014
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Food and Nutrition Sciences
ISSN
2157-9458
e-ISSN
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Volume of the periodical
5
Issue of the periodical within the volume
19
Country of publishing house
US - UNITED STATES
Number of pages
15
Pages from-to
1828-1842
UT code for WoS article
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EID of the result in the Scopus database
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