Economic Aspects of Food Security and its Place in Security Strategy of the Czech Republic
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F70883521%3A28160%2F14%3A43872402" target="_blank" >RIV/70883521:28160/14:43872402 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Economic Aspects of Food Security and its Place in Security Strategy of the Czech Republic
Original language description
In the article food security and its relevance on global level is defined. The factors are specified which influence food security on global level and four degrees of food consumers? levels are mentioned in dependence on economic advanced level of the country. The article is aimed to the role of European Union in system of food safety and specified food security in Security Strategy of the Czech Republic including the roles of resorts ministries.
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
AH - Economics
OECD FORD branch
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Result continuities
Project
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Continuities
V - Vyzkumna aktivita podporovana z jinych verejnych zdroju
Others
Publication year
2014
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Mezinárodní Masarykova konference pro doktorandy a mladé vědecké pracovníky 2014
ISBN
978-80-87952-07-8
ISSN
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e-ISSN
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Number of pages
6
Pages from-to
985-990
Publisher name
Magnanimitas
Place of publication
Hradec Králové
Event location
Hradec Králové
Event date
Dec 15, 2014
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
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