Effect of oral administration of green tea extract in various dosage schemes on oxidative stress status of mice in vivo
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11160%2F15%3A10312501" target="_blank" >RIV/00216208:11160/15:10312501 - isvavai.cz</a>
Alternative codes found
RIV/61989592:15110/15:33154999
Result on the web
<a href="http://www.degruyter.com/view/j/acph.2015.65.issue-1/acph-2015-0007/acph-2015-0007.xml" target="_blank" >http://www.degruyter.com/view/j/acph.2015.65.issue-1/acph-2015-0007/acph-2015-0007.xml</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1515/acph-2015-0007" target="_blank" >10.1515/acph-2015-0007</a>
Alternative languages
Result language
angličtina
Original language name
Effect of oral administration of green tea extract in various dosage schemes on oxidative stress status of mice in vivo
Original language description
Green tea is a favorite beverage and its extracts are popular components of dietary supplements. The aim of the present in vivo study was to obtain detailed information about the effect of a standard green tea extract (Polyphenon, P), at different doses,on antioxidant enzymes and oxidative stress markers in murine blood, liver, small and large intestine. In all doses, P improved the oxidative stress status via an increased content of plasmatic SH-groups (by 21-67 %). Regarding antioxidant enzymes in tissues, the low dose of P had the best positive effect as it elevated the activity of NADPH quinone reductase in liver and small intestine, thioredoxin reductase in small intestine and hepatic superoxide dismutase. Based on these facts, consumption of green tea seems to be safe and beneficial, while consumption of dietary supplements containing high doses of catechins may disturb oxidative balance by lowering the activity of thioredoxin reductase, glutathione S-transferase, glutathione re
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
FR - Pharmacology and apothecary chemistry
OECD FORD branch
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Result continuities
Project
<a href="/en/project/GBP303%2F12%2FG163" target="_blank" >GBP303/12/G163: Centre of drug-dietary supplements interactions and nutrigenetics</a><br>
Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2015
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Acta Pharmaceutica
ISSN
1330-0075
e-ISSN
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Volume of the periodical
65
Issue of the periodical within the volume
1
Country of publishing house
HR - CROATIA
Number of pages
9
Pages from-to
65-73
UT code for WoS article
000350879000006
EID of the result in the Scopus database
2-s2.0-84924869339